Chinese Food

Braised fish in brown sauce

This fish is called minnow here. It's called tongue fish in supermarket. It's called flounder in some places. In a word, there are many ways to call it. I'd better call it in my own dialect

Braised pork ribs in brown sauce (sugar free) (use the simplest method. Cook the best pork ribs)

Braised pork with chicken

Cook whatever you see in the refrigerator. It works well.

How to make braised pork

This dish is made for my grandmother in her 80s. Her teeth are not delicious, but she can only eat soft and tender food. And braised pork is her favorite. She is happy every time she takes it back. We are very happy to see her happy (⌒∇⌒)

Braised pork in brown sauce